Cucumber Relish - cooking recipe
Ingredients
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12 large cucumbers
12 onions
2 large green peppers
1 large can pimentos
2 qt. water
1/2 c. pickling sauce
3 c. sugar
1 c. flour
1 tsp. celery seed
1 tsp. dry red pepper
1 Tbsp. turmeric
1 qt. vinegar
Preparation
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Chop cucumbers, onions, green peppers and pimentos.
Cover with water and pickling sauce.
Let set 2 to 3 hours.
Drain and mix in sugar, flour, celery seed, dry red pepper, turmeric and vinegar.
Heat until thick, stirring constantly.
Pour into hot jars and seal.
Makes 8 to 10 pints.
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