Punch - cooking recipe

Ingredients

1 (3 oz.) pkg. jello (strawberry or lime)
1 c. boiling water
1 strawberry or lime Kool-Aid
2 1/2 c. sugar
2 qt. water
1 (46 oz.) pineapple juice
1/2 gal. pineapple sherbet
1 (10 oz.) 7-Up

Preparation

Dissolve jello in boiling water.
Dissolve Kool-Aid in water with sugar; combine.
Add juice.
Pour all in punch bowl.
Add 7-Up.
Add sherbet in punch bowl to keep punch chilled when serving.