Shortcake - cooking recipe

Ingredients

2 eggs
1 c. sugar
1 c. flour
1 rounded tsp. baking powder
1 tsp. vanilla
1/2 c. hot water

Preparation

Sift flour with baking powder.
Beat eggs until mixed.
Add slowly in order listed.
Add hot water slowly.
Bake approximately 20 minutes in 9 x 9-inch pan in 350\u00b0 oven.
Serve with crushed sweetened strawberries.