Apple Cake - cooking recipe

Ingredients
    3 eggs
    1 c. oil
    1 1/2 c. sugar
    2 c. flour
    1/2 c. nuts
    4 c. diced apples
    1/4 tsp. salt
    1 tsp. baking soda
    1 tsp. cinnamon
    1 tsp. vanilla extract
    1 tsp. lemon extract
Preparation
    Cream eggs, oil and sugar.
    Add extract and cinnamon.
    Beat in dry ingredients.
    Fold in nuts and apples.
    Bake in 13 x 9-inch greased baking pan for 40 minutes. Sprinkle with powdered sugar before serving.

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