Pecan Sandies Cookies - cooking recipe

Ingredients

1 c. butter
1/4 c. sugar
2 tsp. vanilla
1 Tbsp. water
2 c. flour
1 c. finely chopped pecans

Preparation

Cream together butter and sugar.
Add vanilla.
Add remaining ingredients and mix well.
Roll into small balls (about the size of a walnut).
Bake at 325\u00b0 until light brown.
Remove from oven and roll in powdered sugar until coated.