Reese'S Cup Squares - cooking recipe

Ingredients

4 sticks margarine
2 c. peanut butter
3 1/2 c. graham cracker crumbs
1 box powdered sugar
2 c. chocolate chips

Preparation

Melt margarine.
Add peanut butter.
Cool until lukewarm. Stir in graham cracker crumbs and powdered sugar.
Spread into 11 x 17-inch pan.
Melt chocolate chips and spread over mixture.
Cut into squares after pan has set.