Frozen Strawberry Dessert - cooking recipe

Ingredients

1 (6 oz.) pkg. wild strawberry gelatin
1 c. boiling water
2 (10 oz.) pkg. frozen strawberries, partially thawed
1 (20 oz.) can crushed pineapple, drained
3 bananas, mashed
1/2 c. chopped pecans
1 (12 oz.) pkg. no bake cheesecake mix

Preparation

Dissolve gelatin in boiling water in bowl.
Stir in strawberries, pineapple, bananas and pecans.
Pour half the gelatin mixture in a 9 x 13-inch dish.
Chill, covered, for 30 to 50 minutes or until set.
Prepare cheesecake using package directions.
Spread over congealed gelatin.
Cover with remaining gelatin mixture.
Chill until set.
Yield: 15 servings.