Tangy Tomato Salad Dressing - cooking recipe

Ingredients

2 tsp. cornstarch
1 c. vegetable juice cocktail
1/4 c. chili sauce
1 Tbsp. cooking oil
1 Tbsp. lime or lemon juice
2 tsp. prepared horseradish

Preparation

Combine cornstarch and 1/4 teaspoon salt.
Add vegetable juice.
Cook and stir until thickened plus 1 minute.
Stir in remaining ingredients.
Cover and chill.
Makes 1 1/3 cups.