Orange Salad - cooking recipe

Ingredients

1 large box orange Jell-O
16 oz. cold 7-Up
1 can mandarin oranges, drained
2 c. boiling water
1 small can crushed pineapple, drained (save the juice)

Preparation

Mix the Jell-O with the boiling water. Add the 7-Up. Refrigerate until thick. Stir in the pineapple and mandarin oranges. Refrigerate until firm.