Pumpkin Cake - cooking recipe

Ingredients

1 c. oil
2 c. sugar
4 eggs
2 c. pumpkin
2 c. flour
1 c. chopped nuts
2 tsp. soda
2 tsp. baking powder
1 tsp. nutmeg
1 tsp. cinnamon
1 tsp. salt

Preparation

Combine ingredients and bake, 35 to 40 minutes, at 350\u00b0 in a square or oblong baking dish.
Can also be baked in a Bundt pan for 55 to 60 minutes.
Check for doneness by inserting a toothpick in center of cake, if it comes out clean, it's done.
After about 5 minutes or so of cooking, turn cake over on plate.