Fresh Apple Cake - cooking recipe

Ingredients

4 c. fresh, peeled and diced apples
2 c. sugar
1 c. chopped nuts
1/2 tsp. nutmeg
1 tsp. cinnamon
2 tsp. soda
3 c. flour
1/2 tsp. salt
1 tsp. vanilla
1 c. cooking oil
2 eggs, well beaten

Preparation

Mix apples, sugar and chopped nuts.
Let stand 1 hour, stirring often.
Grease and flour a tube pan.
Add dry ingredients to apples, then add oil, vanilla and eggs.
Pour batter into tube pan.
Bake at 350\u00b0 for 1 hour.
Needs no icing.