Quick Nut Fudge - cooking recipe

Ingredients

1 lb. powdered sugar
1/4 tsp. salt
4 Tbsp. milk
1 Tbsp. vanilla
1/2 c. cocoa
6 Tbsp. butter or margarine
1 c. chopped nuts

Preparation

Combine all ingredients except nuts in top of double boiler. Place over hot water and stir until smooth.
Add nuts and mix. Spread candy in a buttered pan.
Cool and cut in squares.
Yields 2 dozen pieces.