Banana Nut Bread - cooking recipe

Ingredients

1 1/2 c. self-rising flour
1 c. sugar
1 c. bananas, mashed
1 egg
1/2 c. margarine
1 c. chopped nuts

Preparation

Blend together margarine, sugar and egg.
Add flour.
Stir in banana and nuts.
Stir until mixed well.
Pour into greased and floured loaf pan.
Bake 40 to 45 minutes at 350\u00b0.