Mom'S Sawdust Pie - cooking recipe

Ingredients

1 (9-inch) unbaked pie shell
7 egg whites, unbeaten
1 1/2 c. white sugar
1 1/2 c. graham cracker crumbs
1 1/2 c. chopped pecans
1 1/2 c. shredded coconut

Preparation

Mix ingredients and pour into pie shell.
Bake 25 to 30 minutes at 325\u00b0.
Do not overbake.
Serve warm with Cool Whip and sliced fruit to garnish.
Yummy!