Ellen'S Chili - cooking recipe

Ingredients

2 lb. ground beef
1 1/2 c. chopped onion
2 garlic cloves, minced
1 pkg. Mexene chili powder
2 Tbsp. flour
2 tsp. salt
1 tsp. ground cumin
1 tsp. sugar
28 oz. can tomato sauce or 2 (16 oz.) cans tomatoes
2 c. water

Preparation

Brown together ground beef, onion and garlic.
Drain excess fat.
Stir in remaining ingredients.
Cover; simmer 30 minutes.