Baked Hamburgers - cooking recipe

Ingredients

1/4 c. chopped onions
1/4 c. catsup
1/4 c. water
2 Tbsp. brown sugar
1/2 tsp. salt
1/2 tsp. pepper
2 Tbsp. vinegar
1/2 tsp. mustard
2 lb. hamburger

Preparation

Shape hamburgers into patties and pour the sauce over.
Bake for 45 to 50 minutes or until done at 350\u00b0 or 375\u00b0.
Some ovens vary in temperature.