Cheese Log - cooking recipe

Ingredients

1 (2 lb.) box softened Velveeta cheese
1 (8 oz.) pkg. softened cream cheese
1 tsp. red pepper
1 tsp. garlic powder
2 c. chopped nuts
chili powder (enough to coat logs)

Preparation

Mix together softened cream cheese and Velveeta cheese.
Mix and whip until fluffy.
Add pepper, garlic powder and nuts.
Shape into logs and roll in chili powder.
Refrigerate.