Bumbler Celebration Chicken - cooking recipe

Ingredients
    2 to 3 lb. cut-up chicken
    1 envelope Lipton onion soup
    1/2 c. catsup
    1/4 c. brown sugar
    1/4 c. water
Preparation
    Combine onion soup and other ingredients and pour over chicken. Place a large sheet of foil into shallow 10 x 12-inch pan.
    Foil should be overlapping to cover all of chicken to make a complete seal.

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