Dill Pickle Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. ground pork
1 medium onion, chopped
1 c. soft bread crumbs
1 egg, well beaten
1 1/2 tsp. salt
1 c. chopped dill pickles
1/4 tsp. pepper
1/2 c. dill pickle juice
1/4 c. water
1 tsp. Worcestershire sauce
2 Tbsp. sugar
dash of Tabasco

Preparation

Combine ground beef and pork, onion, bread crumbs, egg, salt, pepper, pickle juice and 1/2 cup of the dill pickles.
Shape into loaf and place in roasting pan.