Chocolate Chip Pie - cooking recipe

Ingredients

2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. firmly packed brown sugar
3/4 c. (1 1/2 sticks) softened butter
1 (6 oz.) pkg. Nestle chocolate chips
1 c. chopped walnuts
1 (9-inch) unbaked pie shell

Preparation

Preheat oven to 325\u00b0.
Beat the eggs for 3 minutes. Add flour, sugar and brown sugar.
Beat until well blended.
Blend in softened butter.
Stir in chocolate chips and walnuts.
Pour in pie shell. Bake at 325\u00b0 for 1 hour.
Makes 1 pie.