Rum Balls - cooking recipe

Ingredients

2 1/2 c. vanilla wafer crumbs
1/3 c. light rum
3 Tbsp. light corn syrup
1 c. chopped or ground pecans
2 Tbsp. cocoa
powdered sugar

Preparation

Mix first 5 ingredients in order.
Form into balls.
Roll in powdered sugar.
Do not bake.