Cheese Straws - cooking recipe

Ingredients

15 oz. extra sharp Cheddar cheese, grated
1 1/2 sticks margarine (room temperature)
2 c. sifted flour
1 1/4 tsp. baking powder
1/2 tsp. salt
5 or 6 dashes Tabasco sauce
1/2 tsp. to 1 tsp. cayenne pepper (optional)

Preparation

Preheat oven to 300\u00b0.
Combine flour, baking powder and salt. Sift and set aside.