Denver Potato Pie - cooking recipe

Ingredients

6 eggs
1/2 teaspoon onion powder
1/2 teaspoon thyme leaves
1/4 teaspoon salt
1/8 teaspoon pepper
3 cups frozen hash brown potatoes
4 ounces (1 cup) shredded swiss cheese
1/2 cup diced ham
1/2 cup chopped green pepper
1 tomato, thinly sliced, if desired

Preparation

Heat oven to 350 degrees.
Generously grease 9-inch pie pan. In medium bowl, combine eggs, onion powder, thyme, salt and pepper; beat well.
Stir in potatoes, cheese, ham and green pepper; pour into prepared pan.
Bake at 350 degrees for 40 to 45 minutes or until set.
Garnish with tomato slices. 6 servings.