Noodle Pleaser - cooking recipe
Ingredients
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1 (3 oz.) cream cheese
1 (8 oz.) dairy sour cream
1 lb. ground chuck
2 Tbsp. margarine
3/4 c. chopped onions
1 clove garlic, mashed
1 tsp. salt
1 tsp. sugar
1/2 tsp. black pepper
2 (8 oz.) cans tomato sauce
(12 oz.) wide egg noodles
1 c. shredded Cheddar
Preparation
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Combine cream cheese and sour cream; set aside.
Brown chuck in margarine; add onions, garlic, salt, sugar, pepper and tomato sauce.
Cover and cook 20 minutes on low heat.
Cook noodles according to package directions; drain.
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