Apple Mold - cooking recipe
Ingredients
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6 oz. pkg. strawberry jello
3 c. boiling water
1/2 c. cinnamon red hots
2 c. diced apples
2 c. miniature marshmallows
1 c. chopped pecans
Preparation
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Bring 3 cups water to boil.
Add red hots, stir until clear. Pour over the jello and cool.
When jello mixture is almost jelled, add the apples, marshmallows and nuts.
Pour into an oiled mold and refrigerate.
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