Apple Mold - cooking recipe

Ingredients
    6 oz. pkg. strawberry jello
    3 c. boiling water
    1/2 c. cinnamon red hots
    2 c. diced apples
    2 c. miniature marshmallows
    1 c. chopped pecans
Preparation
    Bring 3 cups water to boil.
    Add red hots, stir until clear. Pour over the jello and cool.
    When jello mixture is almost jelled, add the apples, marshmallows and nuts.
    Pour into an oiled mold and refrigerate.

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