Garlic-Parmesan Rolls - cooking recipe

Ingredients

1 loaf frozen bread dough, thawed
6 Tbsp. grated Parmesan cheese
1 tsp. garlic powder
1/2 c. melted butter or oleo

Preparation

Cut dough into 16 pieces.
Shape into balls.
Place on floured surface.
Cover.
Let rise 10 minutes.
In a bowl, stir Parmesan cheese, garlic powder and butter.
Roll balls in mixture.
Arrange loosely in a 9-inch round baking pan.
Cover.
Let rise until doubled.
Bake at 375\u00b0 for 10 to 15 minutes.