Ice Cream - cooking recipe

Ingredients

18 pkg. Sweet 'N Low
3 Tbsp. cornstarch
1 large can cream
milk
3 eggs
1 1/2 tsp. vanilla
dash of salt
3 bananas

Preparation

Cook in a double boiler until thick. Mix enough milk to fill 1-gallon freezer. Mash the bananas and add to mixture. Freeze in freezer.