Zucchini Appetizers - cooking recipe

Ingredients

3 c. thin sliced unpeeled zucchini
1 c. Bisquick
1/2 c. finely chopped onion
1/2 c. grated Parmesan cheese
1/2 tsp. salt
2 Tbsp. parsley flakes
1 tsp. garlic salt
1/2 tsp. oregano
dash of pepper
1/2 c. vegetable oil
4 eggs, slightly beaten

Preparation

Mix all ingredients together.
Grease 13 x 9 x 2-inch pan. Spread in pan.
Bake until golden brown.
Bake at 350\u00b0 for 25 minutes.
Cut into squares and serve warm.