Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. grated zucchini
1 c. oil (vegetable)
2 c. sugar
3 c. flour
1 tsp. baking powder
2 tsp. baking soda
1 tsp. salt
3 tsp. cinnamon
1 c. chopped nuts
3 tsp. vanilla

Preparation

Combine eggs, zucchini, oil
and sugar; beat well.
Add remaining
ingredients, blending
together\twell.
Bake
in
2 greased and floured loaf pans at 350\u00b0 for 1 to 1 1/2 hours.