Popcorn Balls - cooking recipe

Ingredients

5 c. popped corn
1/3 c. margarine
2/3 c. brown sugar
1/2 c. corn syrup
1/4 tsp. baking soda
1/2 tsp. vanilla

Preparation

Mix sugar, syrup and margarine.
Cook until boiling.
Remove from heat, add soda and vanilla.
Let cool for 5 minutes or to touch.
Pour over popcorn.
Oil hands to form into balls.
Cool and wrap in wax paper.