Sugar Cookies - cooking recipe

Ingredients
    1/2 c. butter or margarine
    1/2 c. Crisco
    1 c. sugar
    3 eggs
    3 1/2 c. flour
    1 tsp. soda
    2 tsp. cream of tartar
    1 1/2 tsp. vanilla
Preparation
    Cream butter or margarine, Crisco and sugar.
    Add remaining ingredients.
    Chill dough at least 1 hour.
    Roll out; cut into desired shapes.
    Bake at 425\u00b0 for 6 to 8 minutes.
    Frost with a powdered sugar frosting.

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