Okra Fritters - cooking recipe

Ingredients
    1 large egg, lightly beaten
    1/4 c. cornmeal
    1/4 c. all-purpose flour
    1/2 c. finely chopped onion
    1/2 c. evaporated milk
    3 Tbsp. chopped fresh parsley
    2 Tbsp. grated Parmesan cheese
    1/2 tsp. salt
    1/4 tsp. red pepper
    2 c. sliced fresh okra (about 2/3 lb.)*
    vegetable oil
    salt (optional)
Preparation
    *Two cups frozen, sliced okra, thawed, may be substituted for sliced fresh okra.

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