Pumpkin Bread - cooking recipe

Ingredients

1 c. white sugar
1/2 c. brown sugar
1/3 c. water
1 large can pumpkin
3/4 tsp. salt
1 1/2 c. plus 2 Tbsp. flour
1 c. vegetable oil
1 tsp. baking powder
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/4 c. chopped nuts

Preparation

Mix all ingredients in a large bowl. Mix well by hand and pour into well greased 1-pound coffee cans. Bake at 300 degrees for 70 minutes.