Hello Dolly Cookies - cooking recipe

Ingredients
    1/2 c. butter
    1 1/4 c. graham cracker crumbs
    1 can flaked coconut
    1 (16 oz.) pkg. chocolate chips
    1 (16 oz.) pkg. butterscotch chips
    1 can Eagle Brand condensed milk
Preparation
    Melt the butter in a 9 x 13-inch pan.
    Stir graham cracker crumbs into butter and pat over bottom of pan.
    Sprinkle coconut on top; then drizzle condensed milk over top.
    Bake for 30 minutes at 300\u00b0 for 25 minutes at 350\u00b0.

Leave a comment