Macho Choco Cookies - cooking recipe

Ingredients

3/4 c. softened butter
1 1/4 c. sugar
2 eggs (room temperature)
3 Tbsp. Hershey's chocolate syrup
1 1/2 c. all-purpose flour
1/2 c. Hershey's cocoa
1 tsp. baking soda
1/4 tsp. salt
3/4 c. Nestle milk chocolate morsels
2 c. oats

Preparation

Combine the flour, cocoa and salt and set aside.
Line cookie sheets with foil.
Preheat oven to 350\u00b0.
Beat butter and sugar until creamy.
Add eggs and chocolate syrup; mix well.
Add flour mixture; mix well.
Stir in chocolate morsels and oats; mix.
Drop by heaping tablespoonful onto pans.
Bake for 10 minutes; rotate trays and switch shelves.
Bake an additional 10 minutes.
Cool 10 minutes and remove from trays.