Rocky Road Fudge - cooking recipe

Ingredients

12 oz. semi-sweet chocolate morsels
1 can sweetened condensed milk
2 Tbsp. margarine
2 c. nuts, chopped
1 (10 1/2 oz.) miniature marshmallows

Preparation

Microwave the first 3 ingredients on High for 3 minutes. Stir. Add the nuts and marshmallows. Stir.
Put in wax paper lined 13 x 2 x 9-inch pan.
Refrigerate overnight.
Cut into small pieces.