Guacamole - cooking recipe

Ingredients

1/2 tomato
1 clove garlic
2 ripe avocados
1/2 tsp. salt
2 green onions
1 jalapeno pepper
1 lime

Preparation

Chop tomato and slice onions.
Mince garlic and pepper.
Halve and peel avocados and cut into cubes.
Squeeze 1 teaspoon lime juice over avocados and toss.
Add other ingredients, serve chilled.