Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 pkg. chipped beef
1/2 tsp. milk
4 green onions, chopped
dash of Worcestershire sauce

Preparation

Put cream cheese in a bowl.
Cut chipped beef in small pieces. Add to cream cheese.
Add chopped green onion, Worcestershire sauce and milk.
Mix all together very well.
Shape into a ball.