Pineapple Cream Cheese Cake - cooking recipe

Ingredients

2 Tbsp. shortening
2 c. flour
2 c. sugar
2 eggs
2 tsp. soda
pinch of salt
2 (No. 2) cans crushed pineapple (unsweetened; juice and all)

Preparation

Mix all together.
Batter will be thin.
Pour into greased 9 x 13-inch pan.
Bake at 350\u00b0 for 35 to 45 minutes.