Crisp Little Lemon Cookies - cooking recipe

Ingredients
    1 pkg. lemon cake mix
    1 c. Rice Krispies cereal
    1/2 c. melted butter
    1 egg, slightly beaten
Preparation
    Heat oven to 350\u00b0.
    Combine all ingredients; blend well.
    Form into 1-inch balls, pressing firmly.
    Place 2 inches apart on an ungreased cookie sheet.
    Bake at 350\u00b0 for 9 to 12 minutes, or until lightly golden brown around the edges.
    Cool 1 minute; remove from cookie sheet.
    Makes 3 to 4 dozen cookies.

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