Banana Cupcakes - cooking recipe

Ingredients

1 1/3 c. self-rising flour
1 c. sugar
4 Tbsp. buttermilk
1 c. pecans
1/3 c. oil
2 bananas
1 tsp. vanilla

Preparation

Mix oil and sugar in a small bowl.
Mash the bananas.
Mix bananas with sugar and oil. Add flour and nuts which have been dusted with a teaspoon of flour.
Bake at 350\u00b0 for 25 to 35 minutes. Bake in cupcake pans.