Spinach Cornbread - cooking recipe

Ingredients

1 box Jiffy corn muffin mix
4 eggs
1 small chopped onion
6 oz. cottage cheese
10 oz. pkg. frozen chopped spinach
1 stick margarine
1/2 tsp. salt

Preparation

Mix all together and pour into square baking dish.
Bake at 350\u00b0 for 35 to 45 minutes.