Kidney Bean Salad - cooking recipe

Ingredients

2 15 oz. cans kidney beans, drained
1/2 Cup chopped celery
3-4 hard boiled eggs, chopped
1/3 Cup sweet pickle relish
salad dressing

Preparation

Drain and rinse kidney beans.
Combine all ingredients.
Add just enough salad dressing to moisten.
Chill 6 hours to overnight.