Beef Vegetable Soup - cooking recipe
Ingredients
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3 lb. stew beef
1 small turnip
1 large onion
10 to 12 carrots
5 to 6 potatoes
Preparation
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In large kettle, put stew beef, turnip and onion.
Boil on medium heat until turnip is tender.
Add carrots and potatoes. Cook until carrots and potatoes are done.
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