Bread And Butter Pickles - cooking recipe

Ingredients

6 lb. cucumbers
2/3 c. salt
1 lb. or 2 c. sliced onions
1 pod red pepper
4 c. vinegar
4 c. sugar (brown or white)
2 tsp. celery seed
1 Tbsp. mustard seed
1 ginger root
1/2 tsp. turmeric

Preparation

Cook cucumbers in salt water overnight.
Drain for 10 minutes in colander, then mix onions and other stuff.
Let simmer for 15 minutes.