Icebox Cookies - cooking recipe

Ingredients

2 eggs
1 c. shortening, melted
2 c. brown sugar
1 tsp. vanilla
3 c. flour
1 tsp. baking soda
nuts, dates or raisins (may be added)

Preparation

Mix all ingredients well.
Shape into 2 rolls and refrigerate overnight or freeze.
Slice to 1/2-inch thick and bake 10 to 12 minutes at 375\u00b0.