Applesauce Gelatin Squares - cooking recipe

Ingredients

4 (3 oz.) pkg. sugar free raspberry gelatin or flavor of your choice
4 c. boiling water
2 c. cold water
1 (46 oz.) jar unsweetened applesauce

Preparation

In a bowl, dissolve gelatin in boiling water. Stir in cold water and applesauce. Pour into a 9 x 13 x 2 inch dish, coated with nonstick cooking spray. Refrigerate 8 hours or overnight. Serves 16.