Club Cracker Bars - cooking recipe
Ingredients
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1 c. sugar
1/3 c. plus 5 Tbsp. milk
pinch of salt
1 1/2 sticks margarine
3/4 c. brown sugar
1 1/2 c. graham cracker crumbs
1 tsp. vanilla
1 1/2 c. coconut
Preparation
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Slightly grease 9 x 13 pan. Boil the above ingredients 5 minutes; stir constantly. Line pan with Club crackers. Pour 1/2 of the filling on top of crackers. Press another row of crackers and then the other 1/2 of filling.
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