Herb Seasoning - cooking recipe

Ingredients

1/2 tsp. cayenne pepper
1 Tbsp. garlic powder
1 tsp. dried basil
1 tsp. dried marjoram
1 tsp. dried thyme
1 tsp. dried parsley
1 tsp. dried savory
1 tsp. onion powder
1 tsp. freshly ground black pepper
1 tsp. powdered sage

Preparation

Combine all ingredients in a medium bowl.
Toss gently with spoon until well blended.
Store in an airtight container in a cool, dry, dark place for up to six months.