Baked Pineapple - cooking recipe

Ingredients

7 to 8 slices dry bread, cubed
1 stick oleo, melted
3 Tbsp. flour
1/2 c. sugar
3 eggs
1 (No. 2) can crushed pineapple with juice

Preparation

Grease 1-quart casserole; put bread cubes in casserole.
In small pan, melt oleo with sugar; add eggs, flour, pineapple and juice.
Mix and pour over cubes; toss and sprinkle with cinnamon. Bake covered at 350\u00b0 for at least half an hour.
Great as a side dish with chicken, pork or ham.